Ultra-processed foods now make up a shocking 73% of the American diet, with groundbreaking research revealing their direct links to obesity, heart disease, cancer, and premature death regardless of calorie content. #UltraProcessedFoods #HealthCrisis #NutritionScience #PublicHealth #DietaryRisks #FoodIndustry #PreventableDisease #HealthyEating #FoodPolicy #MedicalResearch
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